Success Stories

Wellington jerseys diversification success

A family-run Cumbrian farm is reaping the successes of its diversification glamping pod venture, boasting Lake District views.

Since welcoming its first guests just over 18 months ago, Wellington Jerseys has been a hit with…

Rachel Galbraith and her career in renewable energy

How women can thrive in a career in renewable energy

Farm Diversity talks with IWD, Rachel Galbraith,…

Quantock Lakes - farmers diversify to create business opportunities

South West farmers diversify to create business opportunities for family members

Almost half of UK farmers are planning to pursue diversified income streams to support their…

Rankins Farm a peaceful glamping destination

The success of Glamping @ Rankins Farm - Kent

Owned by the Sunnucks family since 1963, Rankins Farm was a working farm until 2017, and now…

Psycho path team preparing scare park

When farm life meets fearground (scare park diversification)

Somewhere, on a farm in the heart of County Durham, something is going bump in the night.

Dorset Ice Cream

Dorset Ice Cream Business Shortlisted for Rural Award

Local company Baboo Gelato has been shortlisted in the Best Rural Food or Drink Business (South…

Alpaca Yoga at Rosebud Ranch

Rosebud Ranch, offering alpaca yoga and much more!

Rosebud Ranch have recently diversified into a very successful alpaca farm, offering plenty of…

Supporting The Farming Industry's Ambition To Diversify

Supporting The Farming Industry's Ambition To Diversify

Two Farmers Crisps

Two Farmers Crisps Launch The UK’s First 100% Compostable Crisp Range

A new crisp brand, Two Farmers, is offering consumers a plastic and waste-free…

Owd Barn farm diversification – Helen with a tractor

30 years of successful farm diversification

Editor Victoria Galligan visits a family business with a long track-record of farm…

Celia Gaze from wedding venue The Wellbeing Farm

The Wellbeing Farm - how Celia Gaze diversified to a wedding venue

Wheatsheaf Hill Farm is a hill farm located 800 metres above sea level in Lancashire. Originally…

Two white goats

Third generation farmers diversify into rearing goats

With goat meat tipped as a future food trend, third-generation farmers James and Lucy Hewison…


Follow your Nose - Diversifying into growing garlic

When it comes to diversifying it’s best to move into a fresh, new market rather than one at…